Groups & Events

As Seen on The Knot

When booking a group or event with us we will need the basic details: name, contact info, number of guests, date and desired time. Next, we will determine if you need a large table, couple tables, a room or the entire restaurant. From there we will chat about room fees and food and beverage (F&B) minimums if applicable. From there we will dial in what will be served for food and drinks.

For the food portion, we recommend either family style meals or action stations paired with passed apps (Full restaurant or room rent out necessary).

FAMILY STYLE:

Our tables are arranged to accommodate the entire party, table size varies from 8 to 16 guests at a table. As guests seat, food comes out to the tables in waves and everyone builds their own plate. This allows for everyone to stay in one seat, move around from seat to seat or table to table without missing out on their meal. The guests don't have to halt conversation to look at a menu and order dinner, it creates a very lively and social environment.

ACTION/PASSED (full restaurant rent out necessary):

This option is primarily designed for the mingling crowd, although there will be some seating available there will not be a seat for every guest. All the food will either be bite sized or designed to hold and eat. We create between 2 to 4 different action stations where food is prepared in front of the guest and handed out. In conjunction with the action station, there will be passed apps. This option can offer a full meal one bite at a time.

We have several family style menus to choose from, use the menus as guidelines, we are happy to substitute items on the menu, it may or may not change the price.

For the action/passed the cost varies dependent on how many action stations and what items you choose for passed. The general rule for pricing with this option is:

  • 1 action station + 5 different passed apps= $75 per person

  • 2 action stations + 5 different passed apps= $95 per person

  • 3 action stations + 5 different passed apps= $115 per person

  • 4 action stations + 5 different passed apps= $135 per person

With the action/passed menu, we are happy to substitute items on the menu, it may or may not change the price, you will need to chat with our event team.

ALCOHOL:

As for the alcohol, we typically charge per consumption. You can do Open bar, Open with limitations, select menu or house package.

  • "Open bar" Just as it sounds carte blanche! Just be aware we have a quite a few tequilas that are between $26 and $60 a shot, also a couple that are between $400 to $700 a shot.

  • "Open Limited" where we can exclude those high-end tequilas, or cut it off at any price you are looking.

  • "Select Menu" is just as it sounds, you pick select items (or a price range of drinks) off our menu that you would like to be offered to your guests. If the guests would like something not included, we politely offer to start them a tab.

  • "House Package" which would be house margaritas $17ea (%100 blue agave tequila, hand squeezed mix), red/white wine $14ea, well drinks $12ea and Modelo/Negra Modelo drafts $7ea.

**** all pricing is before tax and 20% gratuity

FAMILY STYLE MENUS (priced per person):

$40 Menu

On the Table:

  • HOUSE MADE ROASTED TOMATO SALSA & CHIPS

Starters:

  • NACHOS
    Tres quesos / pico de gallo / refritos / guacamole / crema / jalapenos

  • ESQUITES
    Grilled corn / queso / chipotle aioli / smoked paprika

Entrees:

  • CHICKEN FAJITAS
    Grilled onions & peppers / guacamole / sour cream / pico de gallo / rice / beans / tortillas

  • ENCHILADAS

    CHEESE: brown sauce / onion / cilantro
    CHICKEN: salsa verde / crema / onion / cilantro / radish

Dessert:

  • CREAM FILLED CHURROS!

$45 Menu

On the Table:

  • HOMEMADE CHIPS & FIRE ROASTED SALSA

Starters:

  • CHICKEN TAQUITOS
    Corn tortillas / pico de gallo / queso fresco / crema / salsa / guacamole

  • ESQUITES
    Grilled corn / queso / chipotle aioli / smoked paprika

ENTREES:

  • STREET TACOS
    CARNE ASADA: cilantro / onions / spicy red salsa
    POLLO ASADO: cilantro / onions / spicy avocado salsa

  • HARVEST BOWL
    Seasonal veggies (local when available) / jalapeno-cilantro lime rice / black beans / roasted red salsa / radish / pickled onions

Dessert:

  • CREAM FILLED CHURROS!

$48 Menu

On the Table:

  • HOMEMADE CHIPS & FIRE ROASTED SALSA

Starters:

  • CEVICHE CAMARONES
    Peruvian yellow chiles / avocado / citrus / cucumber

  • WILD MUSHROOM QUESADILLA
    Spinach / roasted tomato / red pepper goat cheese / avocado tomatillo salsa

ENTREES:

  • STREET TACOS
    -CARNE ASADA: cilantro / onions / spicy red salsa
    -AL PASTOR: pineapple / cilantro / onions / tomatillo salsa

  • ENCHILADAS
    -CHEESE: brown sauce / onion / cilantro
    -CHICKEN: salsa verde / crema / onion / cilantro / radish

Dessert:

  • CREAM FILLED CHURROS!

$50 Menu

On the Table:

  • HOMEMADE CHIPS & FIRE ROASTED SALSA

Starters:

  • KALE CAESAR
    Chipotle dressing / chile croutons / parmesan / roasted tomatoes / avocado / poblanos & bells

  • WILD MUSHROOM QUESADILLA
    Spinach / roasted tomato / red pepper goat cheese / avocado tomatillo salsa

  • AZTEC SHRIMP
    Fried shrimp / sweet & tangy chipotle glaze / apple-mango vinaigrette slaw / green onion / sesame seeds

ENTREES:

  • CHICKEN ENCHILADAS
    Shredded chicken / corn tortilla / salsa verde / crema / onion / cilantro / radish

  • CARNE ASADA (Steak) FAJITAS
    Grilled onions & peppers / sour cream / pico de gallo / tortillas

Dessert:

  • CREAM FILLED CHURROS!

$55 Menu

On the Table:

  • HOMEMADE CHIPS & FIRE ROASTED SALSA

Starters:

  • WILD MUSHROOM QUESADILLA
    Spinach / roasted tomato / red pepper goat cheese / avocado tomatillo salsa

  • AZTEC SHRIMP
    Fried shrimp / sweet & tangy chipotle glaze / apple-mango vinaigrette slaw / green onion / sesame seeds

  • CEVICHE CAMARONES
    Peruvian yellow chiles / avocado / citrus / cucumber

ENTREES:

  • CARNE ASADA (Steak) FAJITAS
    Grilled onions & peppers / guacamole / sour cream / pico de gallo / tortillas

  • ENCHILADAS
    Poblano Pepper / mahi-mahi / scallops / shrimp / wild mushrooms / roasted corn / red peppers / queso blanco / rice / black bean puree / roasted tomato-chile sauce / toasted bread crumbs

Dessert:

  • CREAM FILLED CHURROS!

$58 Menu

On the Table:

  • HOMEMADE CHIPS & FIRE ROASTED SALSA

Starters:

  • GUACAMOLE
    Cilantro / tomato / lime / mellow jalapeño

  • TACO SALAD
    Romaine / black beans / pico de gallo / guacamole / sour cream / mixed cheeses / crisp flour tortillas / corn / cilantro-lime vinaigrette

  • ESQUITES
    Grilled corn / queso / chipotle aioli / smoked paprika / shrimp

ENTREES:

  • STREET TACOS
    POLLO ASADO: Grilled Chicken / Cilantro / onions / spicy avocado salsa
    AL PASTOR: pineapple / cilantro / onions / tomatillo salsa

  • MIXED FAJITAS
    Marinated Steak & Shrimp / Grilled onions & peppers / guacamole / sour cream / pico de gallo / tortillas

Dessert:

  • CREAM FILLED CHURROS!

$60 Menu

On the Table:

  • HOMEMADE CHIPS & FIRE ROASTED SALSA

Starters:

  • ESQUITES
    Grilled corn / queso / chipotle aioli / smoked paprika / shrimp

  • WILD MUSHROOM QUESADILLA
    Spinach / roasted tomato / red pepper goat cheese / avocado tomatillo salsa S

  • STREET STYLE:
    -CARNITAS TACOS: Slow cooked pork / cilantro / onions / spicy red salsa
    -CHICKEN ENCHILADAS: Shredded chicken / corn tortilla / salsa verde / crema / onion / cilantro / radish

ENTREES:

  • CARNE ASADA (Steak) FAJITAS
    Grilled onions & peppers / guacamole / sour cream / pico de gallo / rice / beans / tortillas

  • HARVEST BOWL
    Seasonal veggies (local when available) / jalapeno-cilantro lime rice / black beans / roasted red salsa / radish / pickled onions

Dessert:

  • CREAM FILLED CHURROS!

$65 Menu

ON THE TABLE:

  • HOMEMADE CHIPS & FIRE ROASTED SALSA

STARTERS:

  • ESQUITES
    Grilled corn / queso / chipotle aioli / smoked paprika / shrimp

  • WILD MUSHROOM QUESADILLA
    Spinach / roasted tomato / red pepper goat cheese / avocado tomatillo salsa

  • AZTEC SHRIMP
    Fried shrimp / sweet & tangy chipotle glaze / apple-mango vinaigrette slaw / green onion / sesame seeds

ENTREES:

  • AHI VOLCANO POKE BOWL
    Arugula / cucumber / avocado / serrano / sesame ginger sauce / jalapeño rice / chipotle aioli

  • HARVEST BOWL
    Seasonal veggies (local when available) / jalapeno-cilantro lime rice / black beans / roasted red salsa / radish / pickled onions

  • CARNE ASADA (Steak) FAJITAS
    Grilled onions & peppers / sour cream / pico de gallo / tortillas

DESSERT:

  • CREAM FILLED CHURROS!

$70 Menu

ON THE TABLE:

  • HOUSEMADE GUACAMOLE & CHIPS WITH FIRE ROASTED SALSA

STARTERS:

  • WILD MUSHROOM QUESADILLA
    Spinach / roasted tomato / red pepper goat cheese / avocado tomatillo salsa

  • AZTEC SHRIMP
    Fried shrimp / sweet & tangy chipotle glaze / apple-mango vinaigrette slaw / green onion / sesame seeds

  • ESQUITES
    Grilled corn / queso / chipotle aioli / smoked paprika / shrimp

ENTREES:

  • CARNE ASADA (Steak) FAJITAS
    Grilled onions & peppers / sour cream / pico de gallo / tortillas

  • BAJA STREET TACOS
    Beer battered Mahi Mahi / chipotle slaw / pico de gallo / pink onions

  • AHI VOLCANO POKE BOWL
    Arugula / cucumber / avocado / serrano / sesame ginger sauce / jalapeño rice / chipotle aioli

DESSERT:

  • CREAM FILLED CHURROS!

$80 Menu

ON THE TABLE:

  • HOUSEMADE GUACAMOLE & CHIPS WITH FIRE ROASTED SALSA

STARTERS:

  • WILD MUSHROOM QUESADILLA
    Spinach / roasted tomato / red pepper goat cheese / jack cheese / avocado / tomatillo salsa

  • ESQUITES
    Grilled corn / queso / chipotle aioli / smoked paprika

  • STREET STYLE:
    AL PASTOR: pineapple / cilantro / onions / tomatillo salsa
    CHICKEN ENCHILADAS: Shredded chicken / corn tortilla / salsa verde / crema / onion / cilantro / radish

ENTREES:

  • AHI VOLCANO POKE BOWL
    Arugula / cucumber / avocado / serrano / sesame ginger sauce / jalapeño rice / chipotle aioli

  • HARVEST BOWL
    Seasonal veggies (local when available) / jalapeno-cilantro lime rice / black beans / roasted red salsa / radish / pickled onions

  • CARNE ASADA STEAK
    72 Hour Marinated Grilled Carne Asada / scallion / roasted tomatoes / spicy salsa

DESSERT:

  • CREAM FILLED CHURROS!

ACTION / PASSED MENUS (priced per person):

$95 MENU

ACTION STATIONS:

  • TACOS
    Carne Asada, Roasted Veggie and Baja Fish Accompanied with choice of various sauces and toppings With guac as a side

  • CEVICHE:
    Lime marinated shrimp and octopus ceviche Accompanied with choice of toppings (melon, mango, tomato, serrano peppers, onions and cilantro)

PASSED APPS:

  • WILD MUSHROOM QUESADILLA
    Spinach / roasted tomato / jack / red pepper goat cheese/ avocado / tomatillo salsa

  • CHICKEN TAQUITOS
    Corn tortillas / pico de gallo / queso fresco / crema / salsa / guacamole

  • ESQUITES BITES
    Grilled corn / queso / chipotle aioli / smoked paprika

  • CHICKEN WING SKEWERS
    Grilled chicken / House wing sauces

Here are some alternate action station options:

  • Taco Station: Your choice of meet, tortilla, and toppings

  • Texas Queso Nacho Station: Hot queso poured over chips finish with your choice of toppings

  • Guacamole Station: Guac fresh made to order

  • Salad Station: Choice of greens, protein, dressing and tons of toppings

  • Quesadilla Station: Tortillas, cheese and choice of filling

  • Ceviche station: Marinated shrimp or fish, assorted fixings

Here are some alternate passed app options:

  • Chicken chimichurri skewers: Parsley / basil / melted cheese / black beans / pico de gallo / serrano / rice

  • Mini Sopes: Matza corn boat topped with beans / shredded chicken or beef/ lettuce / salsa / queso Fresco

  • Mini Tacos: Your choice of any of our tacos (choose 2-4) …..just smaller

  • Shrimp Diabla Skewers: Spicy shrimp skewers

**** all pricing is before tax and 20% gratuity

Please fill out the form below to have a manager get back in touch with you and begin the process.  Please allow us up to a few days to get back in touch with you, but should you need immediate assistance, please call us directly between the hours of 11am – 9pm MST.